Determination of Listeria monocytogenes Growth during Mushroom Production and Distribution

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Determination of Listeria monocytogenes Growth during Mushroom Production and Distribution

In the EU, food is considered safe with regard to Listeria monocytogenes if its numbers do not exceed 100 CFU/g throughout the shelf-life of the food. Therefore, it is important to determine if a food supports growth of L. monocytogenes. Challenge studies to determine the ability of a food to support growth of L. monocytogenes are essential as predictive modelling often overestimates the growth...

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DETERMINATION OF DOMINANT SEROVARS OF LISTERIA MONOCYTOGENES

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Incidence of Listeria monocytogenes and Listeria spp. in a small-scale mushroom production facility.

Listeria monocytogenes is a foodborne pathogen of significant concern to the agricultural and food processing industry because of its ability to grow and persist in cool and moist environments and its association with listeriosis, a disease with a very high mortality rate. Although there have been no listeriosis outbreaks attributed to fresh mushrooms in the United States, retail surveys and re...

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determination of dominant serovars of listeria monocytogenes

serovars of lisreria l1iollocyrogelles were determined. sera of aborted samples (200) were collected from different hospitals in tehran and were tested serologically by immunofluorescent antibody methods (if tests). 137 positive sera were identified. positive sera were tested against 12 serovars of listeria l1iollocytogelles separately. titers of antibody in patients' sera for all serovars...

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Diversity and distribution of Listeria monocytogenes in meat processing plants.

Listeria monocytogenes is a major concern for the meat processing industry because many listeriosis outbreaks have been linked to meat product consumption. The aim of this study was to elucidate L. monocytogenes diversity and distribution across different Spanish meat processing plants. L. monocytogenes isolates (N = 106) collected from food contact surfaces of meat processing plants and meat p...

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ژورنال

عنوان ژورنال: Foods

سال: 2013

ISSN: 2304-8158

DOI: 10.3390/foods2040544